Fascinating to consider the number of personalities that make up the wine trade. Here, Debra Meiburg, a MW based in Hong Kong, talking to Michel Rolland, one of the most famous consultant oenologists from Bordeaux.
A look at how geological upheaval (i.e. changes over the course of many eras) shaped winemaking in Burgundy today. Absolutely fascinating to reflect on how much wine is part and parcel of both natural and human history.
Came across this interesting video from Oregon State University, where their local vineyard system manager explains bi-lateral VSP.
I did not realize how complex grafting is.